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INGREDIENTS:

1 lb. sausage (mild or hot), cooked, crumbled, drained

8 oz. refrigerated crescent roll dough

1 cup frozen southern-style hash browns, thawed

1 cup shredded cheddar cheese

5 eggs

1 tsp. mustard (optional)

1/4 cup milk

salt and pepper, to taste

Click here for directions 

Breakfast Crescent Pizza Recipe was originally published on myhoustonmajic.com

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