Sesame Chicken Egg Rolls

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  • Sesame Chicken Egg Rolls
  • 8 egg roll wrappers
  • 1 lb. boneless skinless chicken breasts, cut into thin strips
  • 1 tablespoon olive oil
  • 1 12 oz pkg. sitr fry vegetables with snow peas, carrots, broccoli, bean sprouts*
  • 1 red bell pepper, cored and sliced
  • 1 pkg. McCormick Sesame Chicken Stir-Fry Skillet Sauce
  • 2 teaspoons Sriracha/Red chili hot sauce
  • salt and pepper to taste
  • 1 quart vegetable oil

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