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INGREDIENTS
  • 24 chicken wings with skin (approx 3 pounds), rinsed and patted dry
  • Chipotle Chicken Rub
  • 2 tablespoons baking powder
  • 2 teaspoons salt
  • 2 teaspoons chipotle chili powder
  • 2 teaspoons ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon pepper
  • Honey Lime Hot Sauce
  • 1/4 cup honey
  • 2 tablespoons lime juice whisked with 1/2 teaspoon cornstarch
  • 1/2 – 1 1/2 teaspoons Franks Hot WINGS Sauce (not original)
  • 1 tablespoon butter

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