Haitian Rum & Asiago Shrimp Pasta

Source: dariuscooks.com / http://www.dariuscooks.com

Ingredients

Haitian Rum & Asiago Shrimp Pasta

-1 pound of whole grain angel hair pasta, cooked & drained

-3 tablespoons of olive oil

-2 tablespoons of unsalted butter

-1 tablespoon of salt

-1/2 tablespoon of pepper

Click here for more ingredients and directions

Haitian Rum & Asiago Shrimp Pasta was originally published on myhoustonmajic.com

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