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Grilled Jerk Shrimp

1/2 pound of jumbo shrimp, cleaned

1/2 teaspoon of olive oil

1 good pinch of Kosher salt

1 teaspoon of your favorite jerk seasoning

1.. Preheat a grill pan on the stove until it’s nice and hot and almost smoking.

2.. In a bowl, combine the shrimp, olive oil, salt, and jerk seasoning.

3.. Grill up the shrimp until they’re cooked through and still tender

For more ingredients and directions click here

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